Control of Records

1,500.00

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Control of Records – SOP applies to all records generated within the organization associated with:

  • Food Safety Management System (FSMS)
  • Quality Management System
  • PRP, CCP, and OPRP monitoring
  • Production, testing, storage, dispatch, and supplier management

Applicable to all departments including QA/QC, Production, Engineering, Stores, Warehouse, Procurement, and HR.

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